ANNEXE 1 - MANDATORY CONDITIONS
Supply of Alcohol
No supply of alcohol may be made under the premises licence:
() at a time when there is no designated premises supervisor in respect of the premises licence, or
() at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.
Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.
Age Verification
1. The premises licence holder or club premises certificate holder shall ensure that an age verification policy applies to the premises in relation to the sale or supply of alcohol.
2. The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and a holographic mark.
Permitted Price
1. A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price.
2. For the purposes of the condition set out in paragraph 1:-
(a) 'duty' is to be construed in accordance with the Alcoholic Liquor Duties Act 1979 (6);
(b) 'permitted price' is the price found by applying the formula -
P = D + (D x V)
where -
(i) P is the permitted price
(ii) D is the rate of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and
(iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol;
(c) 'relevant person' means, in relation to premises in respect of which there is in force a premises licence-
(i) the holder of the premises licence
(ii) the designated premises supervisor (if any) in respect of such a licence, or
(iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence;
(d) 'relevant person' means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and
(e) 'value added tax' means value added tax charged in accordance with the Value Added Tax Act 1994(7).
3. Where the permitted price given by Paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub-paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny.
4. (1) Sub-paragraph (2) applies where the permitted price given by Paragraph (b) of paragraph 2 on a day ('the first day') would be different from the permitted price on the next day ('the second day') as a result of a change to the rate of duty or value added tax.
(2) The permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.
ANNEXE 2 - CONDITIONS CONSITENT WITHE THE OPERATING SCHEDULE
THE PREVENTION OF CRIME AND DISORDER
1) A digital CCTV system shall be installed and maintained at the premises, enabling surveillance of the entrances/exits and till point areas. Recordings from the system shall be retained for a period of 21 days and shall be made available to police on request for the purposes of crime prevention and detection.
2) The CCTV System shall comply with the operational requirements document for Cheshire Constabulary.
THE PROTECTION OF CHILDREN FROM HARM
3) A 'Challenge 25' policy shall be in operation and all cashier staff shall be trained in respect of this policy and acceptable forms of identification (passport, photo driving licence, PASS approved proof of age cards and H.M. Forces warrent cards. These forms of ID will only be accepted at the discretion of Management.
4) The premises licence holder/DPS shall conduct six monthly (minimum) reviews with each person authorised to sell alcohol to reinforce the training and promote best practice. A written record shall be made of the content of such reviews.
5) Appropriate signage shall be displayed in store and a till prompt system requiring the cashier to physically confirm that the purchaser is over 18 years of age whenever an age restricted product is scanned shall be in place.
6) A refusals log system shall be implemented and and regularly monitored.
ANNEXE 3 - CONDITIONS ATTACHED TO THE LICENCE AFTER A HEARING BY THE LICENSING AUTHORITY.
N/A
ANNEXE 4 - PLAN OF THE PREMISES
The plan of the premises forms part of the licence.
ANNEXE 5 - DATE LICENCE FIRST GRANTED
17 November 2011.