Tomahawk Steakhouse

Unit 8, Victoria Square, Stockton Heath, Warrington, Cheshire, WA4 6LG

Completed application 023671 which is a Change of DPS for Premises Licence from 09/08/2006 to indefinite

Applicant(s)

Designated Premises Supervisor

Permitted Activities

• provision of late night refreshment
• the sale by retail of alcohol

Additional Conditions

•  

•  

• ANNEX 1 - MANDATORY CONDITIONS

   

  Supply of Alcohol

   

  No supply of alcohol may be made under the Premises Licence:

   

  ()        at a time when there is no designated Premises Supervisor in respect of the Premises Licence, or

  ()        at a time when the designated Premises Supervisor does not hold a Personal Licence or his Personal Licence is suspended.

   

  Every supply of alcohol under the Premises Licence must be made or authorised by a person who holds a Personal Licence.

   

   

• ANNEX 2 - CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE

   

  PREVENTION OF PUBLIC NUISANCE

   

  Noise

  Signage requesting customers to use the car parks within the area rather than off street parking.

   

  Outdoor bottle bins shall not be used between the hours of 23.00 to 7.00 hrs each day.

   

   

  PROTECTION OF CHILDREN FROM HARM

   

  Proof of Age Schemes - Challenge 21

  There shall be in place for the premises a written policy that employees challenge all persons purchasing alcohol who appear to be under 21 years of age.  That policy shall require any person who appears to be under the age of 21 years to produce a recognised proof of age card accredited under the Proof of Age Standards Scheme (PASS) or if a proof of age card is not available a photo driving licence, passport or accredited student card.

   

  Persons who appear to be under the age of 21 years shall be required to produce proof of age by way of a recognised proof of age card accredited under the Proof of Age Standards Scheme (PASS) or if a proof of age card is not available a photo driving licence, passport or accredited student card.

   

  Meals

  Suitable non alcoholic beverages including drinking water, shall be equally available for consumption with or otherwise as an ancillary to meals served in the premises.

   

  The premises must be bone fide used for the purpose of habitually providing the customary main meal at midday or in the evening, or both, for the accommodation of persons frequenting the premises.

   

  Alcohol shall not be sold or supplied on the premises otherwise than to persons taking table meals there and for consumption by such a person as an ancillary to his meal.

   

  Under 16 year olds

  All under 16 year olds shall be accompanied by an adult.  No under 16's shall be allowed in the bar area.

• ANNEX 3 - CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY

   

  N/A

•  

• ANNEX 1 - MANDATORY CONDITIONS

   

  MANDATORY CONDITIONS

   

  That no supply of alcohol may be made under the premises licence:-

  ()                   at a time when there is no designated premises supervisor in respect of the premises  licence, or

  ()                   at a time when the designated premise supervisor does not hold a personal licence or his personal licence is suspended.

  That every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence

   

• ANNEX 2 - CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE

   

  PROTECTION OF CHILDREN FROM HARM

   

  Proof of Age Schemes - Challenge 21

  There shall be in place for the premises a written policy that employees challenge all persons purchasing alcohol who appear to be under 21 years of age.  That policy shall require any person who appears to be under the age of 21 years to produce a recognised proof of age card accredited under the Proof of Age Standards Scheme (PASS) or if a proof of age card is not available a photo driving licence, passport or accredited student card.

   

  Persons who appear to be under the age of 21 years shall be required to produce proof of age by way of a recognised proof of age card accredited under the Proof of Age Standards Scheme (PASS) or if a proof of age card is not available a photo driving licence, passport or accredited student card.

   

  Meals

  Suitable non alcoholic beverages including drinking water, shall be equally available for consumption with or otherwise as an ancillary to meals served in the premises

   

  The premises must be bone fide used for the purpose of habitually providing the customary main meal at midday or in the evening, or both, for the accommodation of persons frequenting the premises.

   

  Alcohol shall not be sold or supplied on the premises otherwise than to persons taking table meals there and for consumption by such a person as an ancillary to his meal.

   

  Under 16's

  All under 16's shall be accompanied by an adult.  No under 16's shall be allowed in the bar area.

   

   

  PREVENTION OF PUBLIC NUISANCE

   

  Noise

  Signage requesting patrons to use the carparks within the area rather than off street parking.

   

  Outdoor bottles bins shall  not be used between the hours of 23.00 to 7.00hrs each day.

   

   

• ANNEX 3 - CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY

   

  N/A