One Stop

Unit 2, Howson Road, Orford, Warrington, Cheshire, WA2 9UB

Completed application 037709 which is a Transfer Premises Licence (With Alcohol) for Premises Licence from 14/11/2013 to indefinite

Applicant(s)

Designated Premises Supervisor

Permitted Activities

• the supply of alcohol

Additional Conditions

• ANNEX 1 - MANDATORY CONDITIONS

   

  A)   CONDITIONS REPRODUCING THE EFFECT OF RESTRICTIONS IMPOSED ON THE USE OF THE PREMISES FOR THE EXISTING LICENSABLE ACTIVITES (PARAGRAPH 6(8) OF SCHEDULE 8 TO THE LICENSING ACT 2003)

   

  1        Permitted Hours

  Alcohol shall not be sold or supplied except during permitted hours.

  In this condition, permitted hours mean:

   

  ()                   On weekdays, other than Christmas Day, 8.00 to 23.00

  ()                   On Sundays, other than Christmas Day 10.00 to 22.30

  ()                   On Christmas Day, 12.00 to 15.00 and 19.00 to 22.30

  ()                   On Good Friday, 8.00 to 22. 30

   

  The above restrictions do not prohibit:

   

  ()                   during the first twenty minutes after the above hours, the taking of the alcohol from the premises unless the alcohol is supplied or taken away in an open vessel;

  ()       the ordering of alcohol to be consumed off the premises, or the despatch by the vendor of the alcohol so ordered;

  ()       the sale of alcohol to a trader or club for the purposes of the trade or club;

  ()       the sale or supply of alcohol to any canteen or mess, being a canteen in which the sale or supply of alcohol is carried out under the authority of the Secretary of State or an authorised mess of Members of Her Majesty’s naval, military or air forces.

   

  2.   Consumption

  Alcohol shall not be sold in an open container or be consumed in the premises.

   

  B)   MANDATORY CONDITIONS

   

  1.  No supply of alcohol may be made under the premises licence:

  ()       at a time when here is no designated premises supervisor in respect of the premises licence, or

  ()       at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

   

  Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

   

  2.  (a) The premises licence holder or club premises certificate holder shall ensure that an age verification policy applies to the premises in relation to the sale or supply of alcohol.

   

  (b) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and a holographic mark.

   

   

• ANNEX 2 - CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE

   

  N/A

• ANNEX 3 - CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY

   

  N/A