Licensing Act 2003 - Premises Licence Register as at 06:54 on 21 June 2025

Eagle & Spaceman

29 Church Street, Warrington, Cheshire, WA1 2SS

Completed application 031493 which is a Internal Amendment (With Alcohol) for Premises Licence from 17/09/2009 to indefinite

Applicant(s)

Full Name	April's Ltd

Designated Premises Supervisor

Full Name	Miss Rebecca Louise Bates

Permitted Activities

provision of late night refreshment
the sale by retail of alcohol
any playing of recorded music
an exhibition of a film
a performance of live music

Premises Open Hours Requested
	Time From	Time To

Monday to Saturday	10:00	00:30
Sunday	10:00	00:00	Seasonal Variations: From the end of permitted hours on New Year's Eve to the start of permitted hours on New Year's Day.
Activities - Times Requested
	Time From	Time To
B. Exhibition of films (Indoors)

Monday to Saturday	10:00	00:00
Sunday	10:00	23:30	Seasonal Variations: From the end of permitted hours on New Year's Eve to the start of permitted hours on New Year's Day. Xmas Day and Good Friday to be classed as normal working days
E. Performance of live music (Indoors)

Sunday to Saturday	20:00	23:30
F. Playing of recorded music (Indoors)

Unrestricted
L. Late night refreshment (Indoors)

Monday to Saturday	23:00	00:30
Sunday	23:00	00:00	Seasonal Variations: New Year's Eve until 05.00hrs.
M. The sale by retail of alcohol for consumption ON the premises only

Monday to Saturday	10:00	00:00
Sunday	10:00	23:30	Seasonal Variations: From the end of permitted hours on New Year's Eve to the start of permitted hours on New Year's Day.

Additional Conditions

ANNEX 1 - MANDATORY CONDITIONS

A)   CONDITIONS REPRODUCING THE EFFECT OF RESTRICTIONS IMPOSED ON THE USE OF THE PREMISES FOR THE EXISTING LICENSABLE ACTIVITIES (PARAGRAPH 6(8) OF SCHEDULE 8 TO THE LICENSING ACT 2003).

Permitted Hours
Alcohol shall not be sold or supplied except during permitted hours.

Suitable non alcoholic beverages including drinking water, shall be equally available for consumption with or otherwise as an ancillary to meals served in the premises

The premises must be bone fide used for the purpose of habitually providing the customary main meal at midday or in the evening, or both, for the accommodation of persons frequenting the premises.

)               MANDATORY CONDITIONS UNDER THE LICENSING ACT 2003

1.              That no supply of alcohol may be made under the premises licence:-

()                   at a time when there is no designated premises supervisor in respect of the premises licence, or
()                   at a time when the designated premise supervisor does not hold a personal licence or his personal licence is suspended.

2.         That every supply of alcohol under the premises licence must be made or
authorised by a person who holds a personal licence.
ANNEX 2 - CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE

THE PREVENTION OF PUBLIC NUISANCE

Noise
All doors and windows shall be closed when live music is being played.

PROTECTION OF CHILDREN FROM HARM

Challenge 21
A 'challenge 21' policy shall be operated at the premises at all times. All staff shall check identification of all persons who appear to be less than 21 years old. This check shall be made by examining either a passport, photographic driving licence or a PASS approved proof of age card. No other form of identification shall be accepted. Publicity materials notifying customers of the operation of the 'challenge 21' scheme shall be displayed at the premises.

Register of Refusals
The DPS shall operate and maintain an up-to-date Register of Refusals of sale of alcohol, indicating the date, time, and reason for refusal which shall be made available for inspection by Trading Standards Department and Police.

Training
A documented training scheme shall be introduced for all staff. The scheme shall be made available for inspection at the request of the Licensing Authority, Trading Standards Department and Police.

The DPS shall maintain a file (that shall be available for inspection by the Police officers or Officers authorised by Warrington Borough Council) at the premises for each person authorised to sell alcohol. The file shall contain all training records for that person.

The premises licence holder or DPS shall conduct quarterly reviews with all members of staff and anyone else authorised to sell alcohol in order to reinforce the training and to promote best practice. A written record shall be made of the content of such reviews.
ANNEX 3 - CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY

N/A

Premises Plans

- Page 1 of 1