Licensing Act 2003 - Premises Licence Register as at 02:38 on 30 April 2025

Postern Gate

St Austins Lane, Warrington, Cheshire, WA1 1HE

Completed application 028874 which is a Premises Licence (With Alcohol) Annual Fee Paid for Premises Licence from 15/04/2008 to indefinite

Applicant(s)

Full Name	Ei Group Ltd

Designated Premises Supervisor

Full Name	Mr Neil Daniel Wayne Sparkes

Permitted Activities

a performance of live music
any playing of recorded music
a performance of dance
entertainment of a similar description to that falling within a performance of live music, any playing of recorded music or a performance of dance
entertainment facilities for making music
entertainment facilities for dancing
entertainment of a similar description to that falling within entertainment facilities for making music or dancing
provision of late night refreshment
the sale by retail of alcohol

Premises Open Hours Requested
	Time From	Time To
BAR AREA
Monday to Thursday	10:00	01:00
Friday and Saturday	10:00	02:00
Sunday	10:00	01:00
Activities - Times Requested
	Time From	Time To
E. Performance of live music (Indoors)
BAR AREA
Monday to Saturday	11:00	01:00
Sunday	12:00	00:30	Seasonal Variations:- Sunday preceding a Bank Holiday - 12 noon until 01.00 hrs Good Friday 12 noon until midnight Christmas Day 12 noon until 15.00 hrs and 19.00hrs until 22.30 hrs New Year - from the end of permitted hours on New Year's Eve until the start of permitted hours on the following day.
F. Playing of recorded music (Indoors)
BAR AREA
Monday to Saturday	11:00	01:00
Sunday	12:00	00:30	Seasonal Variations:- Sunday preceding a Bank Holiday - 12 noon until 01.00 hrs Good Friday 12 noon until midnight Christmas Day 12 noon until 15.00 hrs and 19.00hrs until 22.30 hrs New Year - from the end of permitted hours on New Year's Eve until the start of permitted hours on the following day
G. Performance of dance (Indoors)
BAR AREA
Monday to Saturday	11:00	01:00
Sunday	12:00	00:30	Seasonal Variations:- Sunday preceding a Bank Holiday - 12 noon until 01.00 hrs Good Friday 12 noon until midnight Christmas Day 12 noon until 15.00 hrs and 19.00hrs until 22.30 hrs New Year - from the end of permitted hours on New Year's Eve until the start of permitted hours on the following day
H. Entertainment of a similar description to that falling within E, F, or G (Indoors)
BAR AREA
Monday to Saturday	11:00	01:00
Sunday	12:00	00:30	Seasonal Variations:- Sunday preceding a Bank Holiday - 12 noon until 01.00 hrs Good Friday 12 noon until midnight Christmas Day 12 noon until 15.00 hrs and 19.00hrs until 22.30 hrs New Year - from the end of permitted hours on New Year's Eve until the start of permitted hours on the following day
I. Provision of facilities for making music (Indoors)
BAR AREA
Monday to Saturday	11:00	01:00
Sunday	12:00	00:30	Seasonal Variations:- Sunday preceding a Bank Holiday - 12 noon until 01.00 hrs Good Friday 12 noon until midnight Christmas Day 12 noon until 15.00 hrs and 19.00hrs until 22.30 hrs New Year - from the end of permitted hours on New Year's Eve until the start of permitted hours on the following day
J. Provision of facilities for dancing (Indoors)
BAR AREA
Monday to Saturday	11:00	01:00
Sunday	12:00	00:30	Seasonal Variations:- Sunday preceding a Bank Holiday - 12 noon until 01.00 hrs Good Friday 12 noon until midnight Christmas Day 12 noon until 15.00 hrs and 19.00hrs until 22.30 hrs New Year - from the end of permitted hours on New Year's Eve until the start of permitted hours on the following day
K. Provision of facilities for entertainment of a similar description to that falling within I or J (Indoors)
BAR AREA
Monday to Saturday	11:00	01:00
Sunday	12:00	00:30	Seasonal Variations:- Sunday preceding a Bank Holiday - 12 noon until 01.00 hrs Good Friday 12 noon until midnight Christmas Day 12 noon until 15.00 hrs and 19.00hrs until 22.30 hrs New Year - from the end of permitted hours on New Year's Eve until the start of permitted hours on the following day
L. Late night refreshment (Indoors)
BAR AREA
Monday - Wednesday	23:00	23:30
Thurs, Fri, Sat	23:00	01:30
Sunday	23:00	00:00
M. The sale by retail of alcohol for consumption ON and OFF the premises
BAR AREA
Monday to Thursday	10:00	01:00
Friday and Saturday	10:00	02:00
Sunday	10:00	01:00	Seasonal Variations:- Sunday preceding a Bank Holiday - 12 noon until 01.00 hrs except Easter Sunday Good Friday 12 noon until midnight Christmas Day 12 noon until 15.00 hrs and 19.00hrs until 22.30 hrs New Year - from the end of permitted hours on New Year's Eve until the start of permitted hours on the following day

Additional Conditions

ANNEX 1 - MANDATORY CONDITIONS

A)              CONDITIONS REPRODUCING THE EFFECT OF RESTRICTIONS IMPOSED ON THE USE OF THE PREMISES FOR THE EXISTING LICENSABLE ACTIVITIES (PARAGRAPH 6(8) OF SCHEDULE 8 TO THE LICENSING ACT 2003).

Permitted Hours
Alcohol shall not be sold or supplied except during permitted hours.
The above restrictions do not prohibit:

()                   consumption of the alcohol on the premises or the taking of sale or supply of alcohol to any person residing in the premises;
()                   the ordering of alcohol to be consumed off the premises, or the despatch by the vendor of the alcohol so ordered;
()                   the sale of alcohol to a trader or club for the purposes of the trade or club;
()                   the sale or supply of alcohol to any canteen or mess, being a canteen in which the sale or supply of alcohol is carried out under the authority of the Secretary of State or an authorised mess of Members of Her Majesty’s naval, military or air forces;
()                   the taking of alcohol from the premises by a person residing there; or
()                   the supply of alcohol for consumption on the premises to any private friends of a person residing there who are bona fide entertained by him at his own expense, or the consumption of alcohol by persons so supplied; or
()                   the supply of alcohol for consumption on the premises to persons employed there for the purposes of the business carried on by the holder of the licence, or the consumption of alcohol so supplied, if the alcohol is supplied at the expense of their employer or of the person carrying on or in charge of the business on the premises.


B)              CONDITIONS REPRODUCING THE EFFECT OF CONDITIONS SUBJECT TO WHICH THE RELEVANT EXISTING LICENCE HAD EFFECT (PARAGRAPH 6(6) OF SCHEDULE 8 TO THE LICENSING ACT 2003).

1        Public Entertainment Licence - Permitted numbers
The maximum number of persons permitted to use the Premises at any one time shall not exceed for all purposes 300 persons or such lesser number of persons as the Premises can with ample safety, accommodate having regard to the nature of the entertainment provided.

2        Public Entertainment Licence - Standard Conditions
The Premises Licence is subject to all the standard conditions contained in the previous Public Entertainment Licence issued under the Local Government (Miscellaneous Provisions) Act 1982 as amended.

)          MANDATORY CONDITIONS IMPOSED BY THE LICENSING ACT 2003

Supply of Alcohol
No supply of alcohol may be made under the premises licence:

()                   at a time when there is no designated premises supervisor in respect of the premises licence, or
()                   at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

Door Supervision
Individuals employed at the premises to undertake a security activity must be licensed by the Security Industry Authority.
ANNEX 2 - CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE

PREVENTION OF CRIME AND DISORDER

Door Supervisors
When door supervisors are employed they shall be required to wear reflective waistcoat or jacket to the approved standard - to be a specified colour (yellow or orange), with approved lettering 'security' front and rear and a clear plastic pocket to display the SIA badge securely in a prominent position.
There shall be a register recording time on and off duty, full name and badge number and signature.
There shall be a nominal role of all door supervisors including name, address, phone number, date of birth and SIA badge number and details of any agency employing them.
An incident register shall be kept to record all relevant incidents.
The above shall be made available to the Police or Council Officials for the purposed of crime prevention and detection.

CCTV
CCTV system to Cheshire Police operating requirements standard shall be in place.

Pubwatch/Radio Scheme
The premises licence holder or their representative shall be an active member of the local pubwatch scheme and participate in the pubwatch radio scheme.

Toughened Glasses
No drink shall be sold from a bar or by staff service or consumed in or on the premises other than in a container made form non-splintering plastic, paper or shatterproof glass.

Waste Receptacles
The Licensee shall within one month install within the public areas of the premises, a sufficient number of receptacles for the safe disposal of glass bottles by patrons and staff. These receptacles shall be maintained in good order and emptied on a regular basis.

PREVENTION OF PUBLIC NUISANCE

Noise
There shall be placed at all exits from the premises prominent, clear and legible notices that can be easily read by the public requiring customers to leave the premises and the area quietly.

PROTECTION OF CHILDREN FROM HARM

Children
Children shall only be allowed on the premises during food trading hours up to 19.00 hours when accompanied by an adult.

Proof of Age Schemes - Challenge 21
There shall be in place for the premises a written policy that employees challenge all persons purchasing alcohol who appear to be under 21 years of age. That policy shall require any person who appears to be under the age of 21 years to produce a recognised proof of age card accredited under the Proof of Age Standards Scheme (PASS) or if a proof of age card is not available a photo driving licence, passport or accredited student card.

Persons who appear to be under the age of 21 years shall be required to produce proof of age by way of a recognised proof of age card accredited under the Proof of Age Standards Scheme (PASS) or if a proof of age card is not available a photo driving licence, passport or accredited student card.
ANNEX 3 - CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY

N/A

Postern Gate

Completed application 028874 which is a Premises Licence (With Alcohol) Annual Fee Paid for Premises Licence from 15/04/2008 to indefinite

Applicant(s)

Designated Premises Supervisor

Permitted Activities

Additional Conditions

) MANDATORY CONDITIONS IMPOSED BY THE LICENSING ACT 2003

Supply of Alcohol

ANNEX 2 - CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE

PREVENTION OF CRIME AND DISORDER

Door Supervisors

There shall be a register recording time on and off duty, full name and badge number and signature.

There shall be a nominal role of all door supervisors including name, address, phone number, date of birth and SIA badge number and details of any agency employing them.

An incident register shall be kept to record all relevant incidents.

The above shall be made available to the Police or Council Officials for the purposed of crime prevention and detection.

CCTV

CCTV system to Cheshire Police operating requirements standard shall be in place.

Pubwatch/Radio Scheme

Toughened Glasses

Waste Receptacles

Noise

Proof of Age Schemes - Challenge 21